Manyan ingancin Syrup Frucose Syrup

Takamaiman fa'idodi

Tallan Shagon Shagon don karuwar fa'ida da aiki mai nauyi
Sheetirƙira takarda don Ingantaccen Cake Saki
Mai matukar dorewa da sassauƙa
Cikakkiyar ikon amfani da kayan foda da mafi ƙasƙantar da ƙimar asara
Akwai shi kamar yadda aka ninka shi ko gado guda don dacewa da kowane ɗayan masu girma dabam da yawa da nau'in
Mai haƙuri sosai na watsa matsin matsin lamba yayin sake zagayowar tarko
Motoci mai sassauza tare da cutar kanjamau daban-daban waɗanda suka haɗa da, Keeselgushr, Perlites, Carbon, PvyvinclorPolorrolorde

Aikace-aikace:

Babban zanen gado bango suna aiki don abinci da masana'antu da sauran aikace-aikace kamar Sugar Firilt, m, amincin samfurin da dorewa, samfurci ne mai mahimmanci.

Babban aikace-aikacen: giya, abinci, sunadarai na musamman, kayan kwalliya.

Babban maƙasudin

Babban s jerin matattarar matattara na katako yana da kayan wuta mai tsabta kawai.

Ramin riƙe dangi

* Wadannan lambobin an ƙaddara su daidai da hanyoyin gwajin gida.
* Ingantaccen cirewar cirewar zanen gado ya dogara da yanayin tsari.

Regeneration / Backdashin

Idan tsari na tacewa yana ba da damar sake fasalin matrix tlot, zanen maganganun na iya zama da wanka tare da sananniyar ƙarfin tarko kuma ba za su inganta ingancin tattalin arziki ba.

Regeneration ne da za'ayi kamar haka:

Sanyi
a cikin shugabanci na tabo
Tsawon Tsawon minti 5
Zazzabi: 59 - 68 ° F (15 - 20 ° C)

Zafi rindsing
gaba ko juya shugabanci na tacewa
Tsawon Lokaci: Kimanin minti 10
Zazzabi: 140 - 176 ° F (60 - 80 ° C)
RINsPing mai gudana ya kamata ya kasance 1½ na ƙimar tanti mai ƙarfi tare da matsakaicin matsin lamba na 0.5-1 mashaya

Da fatan za a tuntuɓi babbar bango don shawarwari akan takamaiman aikin takaici a matsayin sakamako na iya bambanta ta samfurin, pre-filtration da yanayin tacewa.