Mafi kyawun farashi akan zanen enzyme - zanen zanen magunguna don masana'antar samfuran jini - babban bango

Gabatarwa jerin takardu

An yi zane-zane na Bioh na BIOH na ƙwararrun ƙwayoyin cuta, kuma ana amfani da kayan taimako na Perlite, kuma ana amfani dasu don abubuwan haɗin danko tare da nau'in danko mai ruwa mai ƙarfi.

Proppleaukar hoto na Bioh Fayil

1.Faturatulhick Fitt, yana inganta ingancin tacewa.

Tsarin fiber na musamman da kayan kwalliya a cikin kwali na kwali wanda ya shafi ƙazamar ƙazamar illa kamar ƙananan ƙwayoyin cuta a cikin ruwa.

2.The aikace-aikacen sassauƙa, kuma ana iya amfani da samfurin a cikin yanayin tace daban-daban:

Finari mai kyau don rage ƙananan ƙwayoyin cuta

Pre-filtration na kariya membrane tinkration.

A takaita-kyauta na taya kafin ajiya ko cika.

3.Mutut yana da karfin gwiwa mai ƙarfi, yana ba da damar kwali don sake amfani da farashin don rage farashi, kuma yana tsayayya da sauye-sauye ta hanyar tacewa.

Propple Producobi Search Securin

Bayan lokutan da yake ɗauka na 50ml na tsarkakakken ruwa don wucewa ta cikin kwali na 10cm a ɗakin zafin jiki kuma a ƙarƙashin matsin lamba na 3kpa.

Yawan adadin tsarkakakke wanda ke wucewa ta 1M na kwali a cikin minti 1 a ƙarƙashin yanayin zafin jiki na al'ada da matsin lamba na 100Ka.

Amokon Bikin Bikin Amerbako

1. Shigarwa

A hankali saka kwali a cikin farantin da kuma matattarar firam, gujewa buɗewa, lanƙwasa da gogayya.

Shigarwa na kwali shine shugabanci. Gefen kwali na kwali shine ciyar da farantin, wanda ya kamata ya zama gaba da farantin ciyar yayin shigarwa; A santsi na kwali na kwali shine kayan diski, wanda shine diski mai diski kuma ya kamata ya zama gaba da wrafing farantin na tace. Idan aka sake juyawa da shi, za a rage karfin tarko.

Da fatan kar a yi amfani da kwali mai lalacewa.

2 Rashin ruwa mai zafi (shawarar).

Kafin tsayar da tacewa, amfani da ruwa tsarkakakken ruwa sama da 85 ° C don kewaya rinsing da kamuwa da cuta.

Tsawon lokaci: Lokacin da yawan zafin jiki ya kai 85 ° C ko fiye, sake zagayawa na minti 30.

Matsakaicin matatar tacewa akalla 50kpa (0.5bar).

Makisha Steam

Steam mai ƙira: tururi kada ku ƙunshi wasu barbashi da impurities.

Zazzabi: Har zuwa 134 ° C (mai cika ruwa mai tururi).

Tsawon lokacin: mintuna 20 bayan tururi ya wuce dukkanin kwali na kwali.

3 kurkura

Kurkura tare da 50 l / na tsarkake ruwa a lokacin da yake gudana na sau 1.25.

Siffar da girma

Za'a iya octboard na tace girman girman da abokin ciniki amfani da shi kuma za'a iya tsara su, kamar zagaye, fasali, wanda aka zana, wanda sauransu ke tattare da shi, da sauransu.

Tuntube mu don ƙarin bayani, za mu samar muku da ingantattun samfurori da sabis mafi kyau.